From 86d02abb53e658ca93fea17cf4d6c10e38964883 Mon Sep 17 00:00:00 2001 From: Gabe Ortiz Date: Wed, 1 Jan 2025 12:56:42 -0700 Subject: [PATCH] Update red_chile.md --- red_chile.md | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/red_chile.md b/red_chile.md index c0468cf..4202784 100644 --- a/red_chile.md +++ b/red_chile.md @@ -18,4 +18,4 @@ Rinse chile pods thoroughly in warm water, remove stems and seeds. Add to pot wi Remove from heat and put the stock and pods into a blender. Add salt, oregano and garlic to blender. Blend until fairly smooth, set aside. Made a roux with the flour and butter or lard in the same pot on medium heat, whisk until the flour is cooked, about 5 minutes. -Add the contents of the blender to the roux and whisk together. Add the honey and/or tomato paste if desired. Lower heat to a simmer, cook everything together for 20 minutes or so, stirring occasionally. Add additional stock if it's too thick. Taste and adjust salt level if it needs it. +Add the contents of the blender to the roux and whisk together. Add the honey and/or tomato paste if desired. Lower heat to a simmer, cook everything together for 20 minutes or so, stirring occasionally. Add additional stock if it's too thick or potato flakes if it's too thin. Taste and adjust salt level if it needs it.