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2 Commits

Author SHA1 Message Date
Gabe Ortiz fd1a81e4dd
specify yield 11 months ago
Gabe Ortiz 03eb307fde
shortening specifics 11 months ago

@ -2,7 +2,7 @@
### for the dough ### for the dough
* 150g lard * 150g lard (preferably leaf lard), butter or 50/50 lard butter mix
* 100g sugar * 100g sugar
* 2g anise seed * 2g anise seed
* 1 egg * 1 egg
@ -17,3 +17,5 @@
2 tsp cinnamon 2 tsp cinnamon
Cream shortening, sugar, egg and anise seed. Add flour, baking powder, salt, orange juice and mix until it forms a stiff dough. Chill for 30 minutes and then roll out to about 1/8-1/4", cut into shapes, press each cookie into the sugar and cinnamon mixture and bake on a greased cookie sheet for 10 minutes at 375F. Cream shortening, sugar, egg and anise seed. Add flour, baking powder, salt, orange juice and mix until it forms a stiff dough. Chill for 30 minutes and then roll out to about 1/8-1/4", cut into shapes, press each cookie into the sugar and cinnamon mixture and bake on a greased cookie sheet for 10 minutes at 375F.
Makes about 2-3 dozen cookies, depending on size.

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